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Me Nou kai Krasi – The Best Restaurants of Greece

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Me Nou kai Krasi

Me Nou kai Krasi

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Product Description

The tavern Menou and Krasi is located in Chora. In the restaurant you can enjoy the traditional Cretan cuisine, that only a true greek family is able to offer.
In the restaurant the atmosphere reminiscent of something from the past and with people who cared to prepare for you a unique experience of simplicity and taste, with fresh vegetables, local meat and Cretan virgin olive oil is our own production.
The restaurant Menou and Krasi welcomes you in a beautiful place at the beach. Enjoy the company of us and take with you when leaving the flavors and aromas of Cretan hospitality.

Menu

Salads

1. Chania
(Tomato, cucumber, peppers, olives, rusk, caper, mizithra cheese)
2. Grocer’s salad
(Pulses with olive oil and lemon sauce & fresh onion)
3. Hunter
(Spiny chicory, weeds, lettuce, arugula. Apak, oil cheese & sundried tomato)
4. Fisherman’s salad
(Lettuce, lola, peppers, dill, shrimps, fish fillets)
5. Farmer’s salad
(white cabbage, red cabbage, greens,
radish, avocado, carrot and more)
6. Seasonal greens boiled or cooked

Appetizers

7. Tyrokafteri spicy cheese dip

8. Eggplant dip

9. Fava beans

10. Tzatziki

11. Staka

12. Fried graviera cheese

13. Baked feta cheese with peppers

14. Pastourma with feta cheese and tomato

15. Dakos with tomato, mizithra cheese & capers

16. Mixed vegetables grilled or fried

17. Grilled mushrooms with rocket & sundried tomato

18. Zucchini croquettes

19. Olives saganaki with rosemary & vinegar

20. Stuffed wine leaves or zucchini flowers

21. Fried potatoes

22. Kaltsounia (cheese pies)

23. Fried snails * boubouristi (traditional)

24. Smoked or cottage sausages

25. Tigania spicy fried meat
(with pork sausage, peppers and wine sauce)

26. Fresh small fish

27. Steamed mussels with white wine or saganaki (fresh or fr.)
28. Fresh marinated anchovies
29. Cod fish
with mountain greens & leek –
or fried with skordalia – garlic dip (salted or fr.)
30. Cuttlefish with fennel & olives or grilled (fresh or fr.)

31. Octopus salad or grilled (fresh or fr.)

32. Fresh stuffed calamari with feta cheese & herbs

33. Fried calamari (fr.)

34. Shrimps with peppers & ouzo or saganaki (fr.)

35. Sea urchin salad

36. Sea salad

37. Apaki (smoked pork) with lemon leaves, onion & peppers

Casserole

38. Boureki – traditional Cretan

39. Moussaka

40. Tsigariasto – lamb cooked in wine sauce

41. Kleftiko – lamb

42. Kotsi – pork leg

43. Chicken with homemade pasta in tomato sauce

44. PilaG – traditional Cretan

45. Fish soup

46. Shrimps with pasta, cherry tomatoes & basil (fr.)

47. Lobster pasta/kg

Grilled or Fried

48. Lamb chops or chicken chops or pork chops

49. Pork steak

50. Beef steak

51. Souvlaki meNou

52. Beef fillet with peppers,
mushrooms & mavrodaphne (sweet wine) sauce

53. Pork fillet with staka

54. Chicken fillet with spicy mustard sauce
& raisins

55. Beef burgers

56. Lobster by kilo

57. Salmon fillet with leek & ouzo (fresh)

58. Swordfish fillet (fresh or fr.)

59. Fresh fish A per kilo

60. Fresh fish A per kilo

Wines & Spirits

61. House red wine – Romeiko glass / 1/2 kilo / kilo

62. House red wine – Agiorgitiko glass / 1/2 kilo / kilo

63. House white wine glass / 1/2 kilo / kilo

64. Retsina from Chania

65. Tsikoudia caraff small / big

66. Tsipouro carafe

67. Glass of ouzo with meze

68. Ouzo Manolakakis
69. Ouzo Plomari
70. Ouzo Barbayiannis
71. Ouzo Pitsiladis
72. Raki with honey

White Wines

73. Agia Triada – Trebbiano
74. Ano Plagia – Asirtiko, Malagouzia, Vilana
75. Psithiros – Muscat of Spina, Malvazia

76. Prinos – Malvazia – Chardonnay

77. Destelle – Vilana – Thrapsathiri

78. Notos Epiloges – Roussanne

79. South Options – Moschofilero – Romeiko

80. Rizitis – Vilana

Red Wines

81. Ano Plagia – Syrah, Grenache, Cabernet

82. Siva – Syrah – Kotsifali

83. Prinos – Syrah

84. Agia Triada – Cabernet Sauvignon

85. Nostos – Blend

86. Keramia – Romeiko

87. Agia Triada – Merlot

88. Madaritis

Rosé Wines

89. Ano Plagia – Syrah, Grenache

90. Nostos Pink – Grenache, Syrah

Beers

91. Rethymnian blonde

92. Rethymnian dark

93. Kaiser

94. Mythos

95. Fix

96. Fix dark

97. Alpha

98. Amstel

99. Heineken

100. Barkley

101. Draught small / big<
102. Draught carafe 1lt

Juices – Refreshments

103. Fresh orange juice

104. Fresh apple juice

105. Fresh mixed juice

106. Orangeade

107. Lemonade

108. Gazoza

109. Biral

110. Coca cola

111. Coca cola light

112. Coca Cola Zero

113. Soda water

114. Tuborg

115. Bottled water Samaria 0.75lt / 1lt

116. Souroti small / big

Sweets & Desserts

117. Ice cream vanilla, chocolate

118. Ice cream loukoumi

119. Yoghurt with honey or syrup sweet

120. Kaltsounia – Cretan pies with honey

121. Fruit salad

122. Galaktoboureko – traditional sweet pie

123. Chocolate pie

124. Baklava – traditional dessert

125. Kadaifi with ice cream – traditional dessert

126. Bougatsa from Chania – traditional pastry

127. Dessert of the day

Cretan Breakfast

128. Fried eggs with staka (soft cheese), rusk, tomato and olives

129. Strapatsada
(omelette with apaki (smoked pork), tomato, peppers and onion)
130. Traditional sandwich
(with feta cheese, tomato, peppers, rocket, olive oil, oregano)

Coffee

131. Greek coffee

132. Greek coffee double

133. Frappe

134. Cappuccino

135. Espresso

136. Freddo

137. Irish coffee

138. Mountain tea (hot or cold)

139. Drinks / Special drinks

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