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Pyrgos restaurant welcomes you to Santorini and the beautiful village of Pyrgos. Built in an idyllic location overlooking the whole of Santorini, the restaurant “Pyrgos” for 25 years has been serving the finest produce of the land and the sea of Santorini. With respect to every aspect of Santorini and Greek traditional cuisine, the restaurant “Pyrgos” has established itself on the island of Santorini as one of the best restaurants serving from early in the morning until late at night, while the banquet rooms cover in the best way your needs for organizing an unforgettable wedding reception and any kind of event.

The restaurant “Pyrgos” in Santorini is built in levels, with large glass windows and stands like a watchtower at the entrance of the village of Pyrgos in the center of the island of Santorini. From all areas of the restaurant “Pyrgos” you can enjoy unique views of the whole island of Santorini, as well as the unique and famous sunset of the island.

The restaurant “Pyrgos” after its renovation in 2009 has separate banquet rooms with all the necessary facilities to organize a wedding reception or any event. The halls of the restaurant “Pyrgos” can accommodate up to 600 people. The special menus, the impeccable service, the experienced staff and the specialized treatment of each event guarantee a truly unforgettable result for you and your guests.

Whatever the reason you visit “Pyrgos” restaurant you will surely enjoy a wonderful and representative experience of Santorini hospitality with unique flavors and friendly service.

Menu



GASTRONOMY OF SANTORINI

1. Chloro Traditional cheese of Santorini
2. Fava (santorinian yellow split pea)
(With onions & caper)
3. Tomato Balls
(cherry tomatoes, onion & local herbs)
4. Grilled Zucchini from Santorini
(with extra virgin olive oil & balsamic vinegar)
5. Grilled white eggplant (from Santorini)
(with garlic, extra virgin olive oil & balsamic vinegar)
6. Santorini's local traditional salad
(cherry tomato and cucumbers from Santorini, onion, local “chloro” cheese, olives and capers)
7. Skordomakarona
(Tagliatelle with cherry tomatoes, garlic & basil)
8. Stuffed Pork Fillet
(Stuffed with “Chloro” cheese, green peppers & sweet-sour sauce)
9. Calf Scallops with Vinsanto
(with tarragon & santorini vinsanto)


10. Bread - Dip


Cold Appetizers

11. Tzatziki
12. Spicy Cheese Salad
13. Eggplant Salad
14. Fava (santorinian yellow split pea)
15. Patties stuffed with chicken
16. Rolls of Smoked Salmon
(with “manouri”cream cheese & dried fruits)


Hot Appetizers

17. Mediterranean Bruschetta
18. Homemade Cheese Pies
19. Tomato Balls Santorini's
20. Fried “Chaloumi” cheese
(with santorini tomato jam)
21. Saganaki Fried Cheese
22. Feta rolled in dough with honey
23. Village Sausage
24. Fried Pork
(with spring onions, leek & wine)
25. Fresh French Fries
26. Potato Souffle
27. Mushrooms with garlic
28. Mussels “Saganaki”
29. Grilled Octopus


We recommend you:

30. Variety of Greek snacks for 2 persons


Salads

31. Greek farmer salad
(tomato, cucumber, peppers, onion, greek feta cheese, olives and caper)
32. Santorini's local traditional salad
(small tomato from santorini ,cucumbers,onion, local cheese, olives and caper)
33. Mixed Salad «Gardener» (2 persons)
(lettuce, red and white cabbage, carrot, rocket with olive oil & balsamic viniger)
34. Pyrgos Salad Special
(spinach, rocket, pomegranate, dried fig, pine nuts, “manouri” cheese, balsamic vinaigrette with honey)
35. Pandesia saganaki (fried cheese)
(lettuce, Roca, sun dried tomato, kritsini, fried cheese, sesame, parched flowers, honey and balsamic)
36. Salad with Chicken
(mixed vegetables, croutons, grilled “talagani” cheese & yogurt vinaigrette)
37. Crab Salad
(with lettuce, spring onion, lemon-oil sauce)


Vegetable Variety

38. Variety of boiled vegetables 2 pers
(chicory, broccoli, cauliflower, potato, zucchini, carrot)
39. Variety of grilled vegetables 2 pers
(eggplant, zucchini, mushrooms, peppers, tomatoes)


Fresh Fish - Sea Food Portion

40. Fried Kalamari
41. Grilled Kalamari
42. Stuffed Kalamari
(feta cheese, onions, tomatoes)
43. Grilled Swordfish (oil & lemon sauce)
44. Gildhead bream
45. Grilled Shrimps (fr.)
46. Saganaki Shrimps (fr.)


Fresh Fish per 400gr Ask for the fish of the day

47. Gilthead bream
48. Balades
49. Scorpion fish
50. Red Mullets
51. Couch's Sea bream
52. Sole Fish
53. Prawns
54. Lobster
55. King Crab


We recommend you:

56. Mixed sea-food 2 pers
57. Shrimps-Spaghetti per kilo 2-4pers
58. Lobster - Spaghetti per kilo 2-4pers
(local lobster)

Pasta

59. Carbonara
(Bacon, fresh mushrooms, cream)
60. Black Linguine with Salmon
(Spring onion, salmon, cherry tomatoes, rocket, cream)
61. Shrimps Spaghetti
62. Lobster Spaghetti


Risotto - Orzo

63. Mediterranean Orzo
64. Shrimps Orzo
65. Mushrooms Risotto
66. Chicken Risotto
(with saffron & santorinian zucchini)
67. Mussels Risotto


Grilled

68. Pork Chop
69. Chicken Fillet
70. Chicken Burger
71. Grilled Beef Burger
72. Stuffed Beef Burger
(feta, tomato)
73. Lamb chops
74. Pork fillet
75. Grilled Veal Steak
76. Beef Fillet (grilled)
77. Lamb chops per kilo
78. Mixed Grill for 2 persons (special)


Special dishes

79. Dizon
(Chicken fillets with mustard, curry and fresh cream)
80. Chicken Pyrgos
(Chicken fillets wrapped in dough in clay with mushrooms, onion and fresh cream)
81. Caramelized Chicken
(Chicken julienne, colorful peppers, sesame seeds, honey & Philadelphia cheese)
82. Lamb Kleftiko
(in wax paper with various local vegetables and cheese)
83. Pork Filet Medallion
(with sauce of Greek herbs)
84. Stuffed Pork Fillet
(with “Chloro” cheese, green peppers & sweet-sour sauce)
85. Stroganoff Fillet
(Veal filet with green peppers, mushrooms and spicy sauce)
86. Calf Scallops with Vinsanto
(with tarragon & santorini vinsanto)
87. Veal Fillet
(with sauce of your choice a la cream, spicy, roquefort)
88. Kochi pork


Traditional Dishes

89. Moussaka in clay
90. Gemista
(stuffed tomatoes & pepper with rice)
91. Rabbit Stifado with red sauce and onions


Sweets

92. Baklava
93. Galaktoboureko
94. Cheese Cake
95. Banofee
96. Chocolate Cake
97. Souffle Chocolate


Ice Cream

98. Various Flavours: Chocolate, Vanila, Pistachio, Banana, Strawberry


Fruit

99. Seasonal Fruit
100. Fruit Salad 2 persons


Coffees

101. Greek coffee
102. Espresso
103. Cappuccino
104. Nescafe
105. Nescafe Frappe (iced)


Tea

106. Black, Green


House wine 500ml

107. White Barel
108. Roze Barel
109. Red Barel
110. White wine glass
111. Roze wine glass
112. Red wine glass
113. Visanto wine glass


Beer 500ml

114. Mythos
115. Amstel
116. Fix
117. Heineken
118. Yellow Donkey 330ml
119. Red Donkey 750ml


Greek Spirits

120. Ouzo glass
121. Tsikoudia karafaki (small bottle)
122. Ouzo karafaki (small bottle)


Refreshments

123. Various Refreshments
124. Fresh Orange Juice


125. Sparkling Water 330ml
126. Sparkling Water 750ml


Water

127. Zagori 0.5Lt
128. Zagori 1,5Lt


White Wines 750ml

SANTO WINES

129. Nykteri
(Assyrtiko, Athiri, Aidani. Vol 14 PDO Santorini Enjoy with spicy dishes and seafood)
130. Imiglikos (Medium Sweet)
(Dessert Wine 11.5 Vol. Enjoy with fruit and cheese)
131. Athiri
(Athiri 100%. 13.5 Vol PGI Cyclades Enjoy with seafood and white meats)


HATZIDAKI

132. Santorini
(Αssyrtiko 100%. 13.5 Vol PDO Santorini Enjoy with fish and meat)
133. Nykteri
(Assyrtiko 100% 15 Vol PDO Santorini Fermented and matured in barrels Enjoy with fish and meat)


KTIMA ARGYROU

134. Asirtiko
(Assyrtiko 100% 13.2 Vol PDO Santorini Enjoy with seafood and white meat)
135. Ktima
(Assyrtiko 100% 13.2 Vol PDO Santorini Enjoy with fish and meat)
136. Ktima Barel
(Assyrtiko 100% 13.5 Vol PDO Santorini From vineyards 150 years old Enjoy with fish and meat)
137. Aidani
(Aidani 100%, 12.2 Vol PGI Cyclades Enjoy with white sauces, seafood and fruits)


GAΙA ΟΙΝΟΡIITIΚΙ

138. Thalassitis
(Assyrtiko 100%, 13 Vol PDO Santorini Enjoy with seafood and white meat)


BOUTARI WINES

139. Santorini
(Assyrtiko 100%, 13.5 Vol PDO Santorini Enjoy with white sauces, seafood and fruits)
140. Kallisti
(Assyrtiko 100%, 13 Vol PDO Santorini Maturation in barrels Enjoy with fish, meats and cheeses)
141. Moschofllero
(Moshofilero 100%, 11.5 Vol PDO Mantinea Peloponnese Enjoy with white sauces, seafood and fruits)


KOUTSOGIANNOPOULOS

142. Asyrtiko
(Assyrtiko 100%, 13.5 Vol PDO Santorini Enjoy with fish, white meats and sauces)


SIGALAS

143. Asyrtiko Athiri
(75% Assyrtiko, Athiri 25%, 13.9 Vol Enjoy with white sauces, seafood and fruits)
144. Santorini
(Assyrtiko 100%, 13.7 Vol PDO Santorini Enjoy with meat, salads, fish)


GAVALAS

145. Santorini
(Assytriko 90% Aidani 10%, 13.5 Vol Enjoy with fish, meats and cheeses)


TSELEPOY

146. Mantinia Moshofilero
(Moschofilero 100%, 12 Vol PDO Mantinea Peloponnese Enjoy with white sauces, seafood and fruits)


CANAVA NOMIKOS

147. 50-50
(Savvatano 50% Assyrtiko 50% 13.5 Vol Enjoy with meat, salads, fish)


ΚΑΜΒΑΣ

148. Retsina
(11.5 Vol)


White Wines 375ml

149. Atlantis Argyrou
(Assyrtiko 90%, Aidani 5%, Athiri 5%, 13 Vol)
150. Santo Nychteri
(Assyrtiko, Athiri, Aidani 14.5 Vol)


Rosé 750ml

151. Boutari demi sec
(Xinomavro 60%, 15% Syrah, 15% Cabernet Sauvignon and 10% Merlot. 12.5 Vol Enjoy with fruits, pastries, cheeses)
152. Atlantis Argyrou
(80% Assyrtiko, 20% Mandilaria. 13 Vol Serving fish and cheese)
153. Fyssalis Koutsogianopoulos
(80% Assyrtiko, 20% Mandilaria. 13 Vol Enjoy with white sauces, seafood, fruits)
154. Vivlia Chora
(Syrah 100%, 13 Vol North Greece Serving white sauces, seafood, fruits)


Rosé 375ml

155. Boutari demi sec
(Xinomavro 60%, 15% Syrah, 15% Cabernet Sauvignon and 10% Merlot. 12.5 Vol)
156. Atlantis Argyrou
(80% Assyrtiko, 20% Mandilaria. 13 Vol)


Red Wine 750ml

HATZIDAKI

157. Mavrotragano
(Mavrotragano 100%, 14 Vol Enjoy with meat, sauces, cheeses)


ARGIROS ESTATE

158. Atlantis
(90% Mandilaria, 10%, Mavrotragano, 12.8 Vol PGI Cyclades Accompany meats, cheese)
159. Mavrotragano
(Mavrotragano 100%, 14 Vol Serving meat, red sauces, cheese)


SANTO WINES

160. Voudomato
(Voudomato 100%, 13.5 Vol PGI Cyclades Accompany meats, cheese)
161. Imiglykos (Medium Sweet)
(Dessert wine 13 Vol. PGI Cyclades Serving fruits, sweets and cheeses)


BOUTARI WINES

162. Grand Reserve
(100% Xinomavro, 13 Vol PDO Naoussa Enjoy with meat, red sauces, cheese)
163. Agiorgitiko
(100% Agiorgitiko, 12.5 Vol PDO Nemea Enjoy with meat, spicy dishes and cheese)


KOUTSOGIANNOPOULOS

164. Ambelones
(Mandilaria, Mavrotragano, Mavrathiro, 13 Vol Enjoy with meat, tomato sauce, cheese)


SIGALA

165. Red Dry
(Mavrotragano 60% Mandilaria 40%, 13.7 Vol PGI Cyclades Enjoy with meat, tomato sauce, cheese)


KYR - GIANNI

166. Giannakochori
(60% Merlot, 40% Xinomavro, 14 Vol PGI Imathia (North Greece) Enjoy with meat, spicy dishes and cheese)


GAVALA

167. Xenoloo
(Mavrotragano, Voudomato, Athiri, 12 Vol PGI Cyclades Enjoy with meat, tomato sauce, cheese)


SKOURAS

<li168. Megas Oinos
(20% Cabernet Sauvignon, 80% Agiorgitiko, 13.5 Vol PGI Peloponnese Enjoy with meat, spicy dishes and cheese)


Red Wine 375ml

169. Atlantis Argyrou
(Mandilaria 90%, 10% Mavrotragano, 12.8 Vol PGI Cyclades)


Sweet Wines 500ml

170. Visanto Sweet Santo wine
(Assyrtiko 85% - 15% Aidani, 11 Vol PDO Santorini Enjoy with fruits, sweets, cheeses)
171. Visanto wine Ktima Argyrou
(80% Assyrtiko, 10% Aidani Athiri 10%, 13.5 Vol PDO Santorini Enjoy with fruits, sweets, cheeses)


Glass

172. White wine glass
173. Roze wine glass
174. Red wine glass
175. Visanto wine glass


Champagnes 750ml

176. Freixenet Demi sec
177. Cair Brut
178. Freixenet Brut
179. Veuve du Vernog
180. Moet Chandon Brut
181. Veuve Clicquot
182. Moet Chandon dom Perignon

183. Henkel Trocken 375 ml
184. Moet Chandon Brut 375 ml


Spirits

185. Whiskey
186. Gin
187. Vodka
188. Campari
189. Martini
190. Praga
191. Unterberg


Special Whiskey

192. Chivas
193. Black Label Whiskeys
194. Dimple
195. Metaxa 7 *

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