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Dopios is a modern greek mezze restaurant by famous chef Christoforos Peskias where you can enjoy local cuisine with a twist.
We emphasize local products and small producers from all over Greece. It is housed in an atmospheric pedestrian street in the center of Athens, under the shade of the plane trees of an 11th century Holy Temple of Agios Theodoros.

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Opening Hours

  • Monday 12:00 - 00:30
  • Tuesday 12:00 - 00:30
  • Wednesday 12:00 - 00:30
  • Thursday 12:00 - 00:30
  • Friday 12:00 - 00:30
  • Saturday 12:00 - 00:30
  • Sunday 12:00 - 00:30

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